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Nature's Nutrition |
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Whole Grain |
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Recipes |
WHOLE WHITE WHEAT |
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Nature's Nutrition |
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Whole Grain |
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Recipes |
WHOLE WHITE WHEAT |
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Jean’s WWW Buns Stir dry ingredients together: 4 tsp. quick yeast Heat shortening and milk together to about 125° add: 2 eggs, well beaten and about 3 cups regular bread flour Knead on lightly oiled countertop. Place in bowl sprinkled with a few drops of oil. Cover with plastic wrap and towel. Let rise, punch down and form into buns. Let rise and bake @ 350° for 15 minutes or until golden brown. While warm, brush with real butter. My sister Lori taught me how to make buns when I was first married. This recipe is easy, delicious and much more nutritious than white buns without looking like whole wheat buns!Please share your favorite recipe with us--email: |
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