Nature's Nutrition

Whole Grain

Recipes

WHOLE WHITE WHEAT

Chocolate Chip Cookies
(100% Whole Grain)

¾ cup butter or margarine
2/3 cup white sugar
2/3 cup brown sugar
2 large eggs
1 teaspoon vanilla
1 teaspoon soda
½ teaspoon salt
2 cups DFM Whole White Wheat Flour
¾ cup oats, quick-cooking or old-fashioned
1 cup semi-sweet chocolate chips

In a large bowl with an electric mixer, cream together butter and sugars. Add eggs and vanilla; mix. Combine soda and salt with flour and gradually add to the mixture; mix well. Blend in oats and chocolate chips. Drop by spoonfuls onto an ungreased baking sheet and bake in a preheated 375-degree oven about 8 minutes or until a light golden brown. Let cool on pan for 1 minute and remove to cooling rack. Makes 4 dozen cookies.

Nutrition analysis: One cookie provides approximately: 84 calories, 1 g protein, 12 g carbohydrates, 1 g fiber, 4 g fat (2 g saturated, 0 trans fat), 17 mg cholesterol, 2 mcg folate, 1 mg iron, 84 mg sodium.

From ND Wheat Commission
www.ndwheat.com

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Contact Information

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701-640-0535

FAX

701-642-7774

Postal address

17652 County Road 10, Wahpeton ND 58075

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